Sweet and savory teriyaki sauce with juicy white-meat chicken and tender broccoli, served with fluffy white rice.
Chicken Teriyaki
Chicken Teriyaki
Feeds 1-2 people per portion
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Cooking Instructions
Slow Cooker Instructions
Cook for 4-6 hours on low heat. Add rice to your slow cooker for the last 20 minutes of cook time OR boil rice in bag for 12 minutes, then add to the dish before plating. Boil broccoli in bag for 12 minutes, then add to the dish before plating.
Boil in Bag Instructions
Boil a pot of water, then place the frozen meal bag into the pot. Cook for 20-30 minutes. Make sure the bag is submerged in water and not touching the pot, any plastic touching the pot will burn. Boil rice in bag for 12 minutes, then add to the dish before plating. Boil broccoli in bag for 12 minutes, then add to the dish before plating.


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