• Spinach And Artichoke Dip Nutrition Facts
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Spinach & Artichoke Dip

Spinach & Artichoke Dip

$11.69
$12.99 $11.69
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Feeds 3-4 people per pound

Size

Fresh spinach, chopped artichokes, three cheeses and a pinch of seasoning make this warm and creamy dip perfect for any gathering! Serve with pita chips, in a rye bread bowl, or with one of our other dips.

Cooking Instructions

Slow Cooker Instructions

Cook for 2-4 hours on low heat.

Boil in Bag Instructions

Boil a pot of water, then place the thawed dip bag into the pot. Cook for 20 minutes. Make sure the bag is submerged in water and not touching the pot, any plastic touching the pot will burn.

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